
Parmesan in the Heat Wave: Italy's Famous Cheese Under Pressure
Heat in Italy: At temperatures above 104°F, cows produce up to 10% less milk, putting noticeable pressure on Parmesan production in Emilia-Romagna.
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Heat in Italy: At temperatures above 104°F, cows produce up to 10% less milk, putting noticeable pressure on Parmesan production in Emilia-Romagna.

Camping at Lake Garda 2026: 20 campgrounds embrace glamping, sustainability, and inclusion. Eco-lodges, accessible facilities, and regional cuisine right on the shore.

Lake Como: The most beautiful sights from Como to Bellagio, stunning villas, the best time to visit, and practical tips for Italy's dreamlike lake.

A moment to pause with Dr. Christoph Glumm: one minute to stop, breathe, and recharge, with inspiring thoughts for summer and for life.

Italy's third heat wave: temperatures of up to 45°F expected. Which regions are affected, how long the heat will last, and what travelers should keep in mind.

A day trip through the villages of Friuli-Venezia Giulia: Strassoldo, Muggia, Valvasone Arzene, and Polcenigo are offering guided tours through December 2026.

Wine from Italy: Explore the most important wine regions, grape varieties, DOC and DOCG wines, and the rich diversity of Italian wine culture.

Campione d'Italia: the Italian enclave on Lake Lugano, surrounded by the Swiss canton of Ticino. History, the Casino Municipale, and top sights.

The Stresa Festival 2026 brings concerts ranging from Baroque to Jazz to Lago Maggiore from July 16 to September 9, with a grand finale at the Teatro alla Scala.

The Capovaticano Resort Thalasso Spa is located on Calabria's Costa degli Dei, combining wellness, regional cuisine, and views of Stromboli.

Royal Residences in Piedmont: 16 UNESCO palaces of the House of Savoy surrounding Turin, from La Venaria Reale to the hunting lodge of Stupinigi.

Cucina flegrea: what's on the table in the Phlegraean Fields. Antipasti, cheese, pallotte, grilled meats, and traditional flavors.