Anyone visiting Pozzuoli, the charming town not far from Naples, should not miss a stop at the Ristorante Pizzeria Anticus Located directly across from the impressive ruins of the Macellum the Anticus beautifully combines a historic atmosphere with modern culinary pleasure.
Hospitality is a top priority here
From the moment guests step inside, one thing becomes clear: hospitality is a top priority here. The team welcomes every guest with genuine warmth that goes far beyond a polite smile. Whether it's a quick lunch, a relaxed dinner, or a small celebration, visitors feel welcome and wonderfully well taken care of. One of the Anticus's standout features is its pizza, and it is anything but ordinary. The dough undergoes a full 72-hour fermentation process, making it especially light and easy to digest. Each pizza is served at a generous diameter of 33 centimeters, wonderfully crispy on the outside and airy and soft on the inside.
Craftsmanship and attention to detail at the Anticus
Pizzaiolo Gaetano Carponi, a true master of his craft, brings together exceptional skill and meticulous attention to detail. The selection ranges from the classic Pizza Margherita, where the quality of the tomatoes and buffalo mozzarella truly shines, to creative variations featuring premium regional ingredients. A genuine mark of quality: the pizzas adhere to the strict standards of Neapolitan pizza-making tradition, and the Anticus is well on its way to receiving official certification for authentic Neapolitan pizza a true distinction in Italy!
Beyond pizza: the flavors of Campania on the plate
Beyond pizza, the menu offers a journey through the aromas of Campania: fresh pasta such as house-made Scialatielli with swordfish and eggplant, juicy beef entrecôte with asparagus and blue cheese, or freshly caught fish from the Gulf of Naples. Every dish stands out for its careful preparation and the use of the finest, predominantly local ingredients.
The kitchen also offers delicious alternatives for vegetarians and guests with special requests. And for a sweet finale, desserts such as the irresistible tiramisù or the quintessentially Neapolitan pastiera are sure to tempt.
A welcoming ambiance, fair prices
The interior of the Anticus is modern and elegant without feeling cold: warm colors, tasteful details, and a generous view of the illuminated Macellum create a truly special ambiance perfect for a dinner for two or a convivial evening out with friends. Particularly pleasing: despite the high quality of the food and the attractive location, prices at the Anticus are more than fair. Guests consistently praise the excellent value for money, which is also reflected in the uniformly positive reviews on platforms such as TheFork (9.1/10) and Tripadvisor (4.7/5).
Anticus: pleasure, tradition, and hospitality
The Anticus in Pozzuoli is a place where pleasure, tradition, and hospitality come together. Those in search of authentic Neapolitan cuisine in a special atmosphere are guaranteed to find exactly what they are looking for here. A true hidden gem and not just for pizza lovers! Ristorante Pizzeria Anticus
📍 Via A. Maria Sacchini, 27, 80078 Pozzuoli
📞 Phone: +39 376 1433394
🌐 Website: www.anticuspozzuoli.it
📸 Instagram: @anticus.pozzuoli