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Tuscany: Art, Wine and Landscape in Central Italy

Redaktion
Foto: © ronnybas - adobe.stock.com
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Tuscany is one of the five largest regions in Italy by area and lies in the north-west of the Apennine Peninsula. Its area of approximately 22,987 square kilometres is divided between the Metropolitan City of Florence as the regional capital and nine further provinces. In total, around 3.66 million people live here across 273 municipalities. The name derives from the Tusci , the Roman name for the Etruscans, who settled this heartland in antiquity. The ancient Tuscia later became the Toscana. For many travellers, the region is synonymous with the classic images of central Italy: rolling hills lined with cypress trees, Renaissance cities, vineyards and olive groves. At the same time, it is a meeting place of very different landscapes and cultural spaces.

Geography and figures

At around 22,987 square kilometres, Tuscany is the fifth-largest region in Italy, after Sicily, Piedmont, Sardinia and Lombardy. It borders Liguria and Emilia-Romagna to the north, Le Marche and Umbria to the east, Lazio to the south, and the Tyrrhenian Seato the west. Around 67 per cent of the territory is hilly, a further 25 per cent consists of mountains along the Apennines, and only 8 per cent is flat land. Population density stands at approximately 159 inhabitants per square kilometre, close to the Italian average.

Administratively, the region is divided into the Metropolitan City of Florence and nine provinces: Arezzo, Grosseto, Livorno, Lucca, Massa-Carrara, Pisa, Pistoia, Prato and Siena. The population is concentrated in the Florence-Prato-Pistoia conurbation in the central plain, where around one third of all Tuscans live. The most important rivers are the Arno, which crosses the region from east to west, and the Ombrone in the south.

Landscapes between the Apennines and the sea

Tuscany can hardly be described as a single landscape. The northern part is shaped by the Tuscan-Emilian Apennines , the eastern part by the Tuscan-Umbrian Apennines and their foothills. Here lies the Parco Nazionale delle Foreste Casentinesi , home to UNESCO-protected ancient beech forests. Further west rise the Apuan Alps, with the famous marble quarries of Carrara, from which Michelangelo himself sourced the stone for his sculptures.

The heart of the region is defined by the Chianti hills between Florence and Siena, the classic postcard landscape of cypress-lined roads, vineyards and solitary farmhouses (casali). To the south of Siena lies the Val d'Orcia, a UNESCO World Heritage Site since 2004, recognised for its exceptional cultural landscape and the small towns of Pienza, Montalcino and Montepulciano. Southern Tuscany is dominated by the Maremma , a formerly marshy plain that was drained during the 19th and 20th centuries and today has a distinct identity, with the Parco Regionale della Maremma and the Butteri, the region's horseback cattle herders. Among the area's most characteristic places is Pitigliano, a mediaeval town perched on a tufa rock, known for its historic Jewish community and often referred to as the Piccola Gerusalemme .

The western coastline stretches for around 400 kilometres from the Ligurian border at the Versilia through the Etruscan Riviera to the Argentario in the south. Off the coast lie the seven islands of the Tuscan Archipelago, including Elba , the third-largest Italian island, as well as Giglio, Capraia and the smaller islands of Montecristo, Pianosa, Giannutri and Gorgona. Together with the surrounding marine nature reserves, the archipelago forms the Parco Nazionale dell'Arcipelago Toscano.

Foto: © Bastian Glumm

The most important cities

Florence

Florence is the largest city in Tuscany, with around 361,000 inhabitants, and the cultural heart of the region. The entire historic centre has been listed UNESCO World Heritage List. Among the most important structures are the Cattedrale di Santa Maria del Fiore with the dome designed by Brunelleschi, the Ponte Vecchio over the Arno, the Palazzo Vecchio, the Palazzo Pitti with the Boboli Gardens, and the Galleria degli Uffizi with one of the world's most significant collections dedicated to the Italian Renaissance. Florence is regarded as the birthplace of the Renaissance; it was here that, among others, Leonardo da Vinci, Michelangelo, Botticelli, and the Medicifamily lived and worked, whose Palazzo Medici in Via Cavour is today a museum.

Siena

Siena lies roughly 70 kilometres south of Florence across three hills and was inscribed on the UNESCO World Heritage List in 1995. Its landmark is the shell-shaped Piazza del Campo with the Gothic Palazzo Pubblico and the 88-metre-high Torre del Mangia. Twice a year, on 2 July and 16 August, the Palio di Siena takes place on the piazza: a horse race in which ten of the 17 historic city districts (contrade) compete against one another. The Duomo di Santa Maria Assunta, with its black-and-white striped marble façade, ranks among the most important Gothic churches in Italy.

Pisa and Lucca

The Piazza dei Miracoli in Pisa , with the Leaning Tower, the cathedral, the Baptistery, and the Camposanto Monumentale, has been a UNESCO World Heritage Sitesince 1987. From the 11th to the 13th century, Pisa was one of Italy's four maritime republics, and for a long time it retained an economic significance that is barely imaginable compared to its present role as a university city and tourist destination.

Lucca, roughly 20 kilometres north of Pisa, is encircled by a fully preserved Renaissance city wall that today can be walked as a tree-lined circular promenade. The historic centre, with the Anfiteatro square built on the foundations of a Roman amphitheatre, the Torre Guinigi, and the Basilica di San Frediano, allows visitors to experience the city's rich history as an independent republic. Lucca is also the birthplace of Giacomo Puccini and continues to attract newcomers from other countries, among them a woman from the Black Forest who found her way from Basel to Lucca.

Arezzo, Pistoia, San Gimignano

To the east, Arezzo shapes the landscape as the provincial capital, known for the frescoes by Piero della Francesca in the Basilica di San Francesco and the long-established Fiera Antiquaria, one of Italy's oldest antiques fairs. Pistoia , west of Florence, was Italy's Capital of Culture in 2017 and is home to one of Europe's most significant tree nursery districts. The medieval town of San Gimignano , with its surviving tower houses, has been inscribed on the UNESCO World Heritage Listsince 1990.

Foto: © wolfgang1663 - Pixabay

Wine and Cuisine

Tuscany is one of Italy's best-known wine regions, defined by the red grape variety Sangiovese dominates. The Chianti and in particular the Chianti Classico DOCG from the historic heartland between Florence and Siena rank among the most internationally recognised Italian wines. The Brunello di Montalcino DOCG and the Vino Nobile di Montepulciano DOCG from the southern Val d'Orcia are among the country's most prestigious red wines. Of particular historical note is the Vernaccia di San Gimignano, a white wine that in 1966 became the first Italian wine to receive the DOC designation.

Along the coast around Bolgheri , a distinct category has established itself since the 1970s: the Super Tuscans, wines made from Bordeaux grape varieties such as Cabernet Sauvignon and Merlot that formally often hold only IGT status, yet are regarded internationally as cult wines. The best-known examples are Sassicaia, Tignanello and Ornellaia.

Tuscan cuisine is defined by the principle of cucina povera, simple ingredients, clean flavours, and a great deal of bread. Classics include the Bistecca alla Fiorentina, a thick T-bone steak from Chianina cattle, Ribollita (bread soup with Cavolo Nero and beans), Pappa al Pomodoro, and the hand-rolled picipasta from the area around Siena. Tuscany's native olive oil is among the most acclaimed in Italy, as is the Pecorino Toscano made from sheep's milk. In autumn and winter, white truffles from the San Miniato area and chestnuts from the mountain regions complete the picture.

Best time to visit and how to get there

Tuscany is at its most pleasant in spring (April to June) and in autumn (September to October), when temperatures are mild, the landscape is in bloom or harvest season prevails, and the classic destinations are less crowded. Summer can be particularly hot and busy in Florence, Siena and Pisa, while the coast and the hills offer welcome relief. Winter is quiet, at times rainy, and snow occasionally falls even in the hills.

The region's main airports are Pisa (Galileo Galilei) and Florence (Amerigo Vespucci), both with direct connections to many European cities. Firenze Santa Maria Novella station lies on the high-speed Milan-Rome-Naples line and is served by Frecciarossa and Italo trains. The principal motorways are the A1 from Milan via Bologna and Florence to Rome, and the A11 Florence-Pisa. For the coast, the A12 Genoa-Livorno is the relevant route. Ferry connections to the islands of the Tuscan Archipelago depart from Piombino (Elba, Pianosa) and Porto Santo Stefano (Giglio).

Foto: © Palmik - Pixabay

Between dream destination and overtourism

Tuscany has ranked among Europe's most popular travel destinations since the 1970s, and the trend shows no sign of abating: in 2026, a HomeToGo survey places it fourth among the most sought-after European destinations. For many, it remains not merely a place of longing but becomes a permanent home, as illustrated by the example of a Swiss couple who fulfilled a long-held dream of a new life in the region. At the same time, Florence and Siena in particular are grappling with the consequences of mass tourism: local residents are being displaced from city centres, and short-term rentals dominate entire neighbourhoods. In 2023, Florence introduced an Airbnb moratorium and has since limited the number of new short-term rental licences in the historic centre.

As a countermovement, the region has in recent years been pursuing sustainable tourism with determination: more than 300 accommodation establishments have voluntarily committed to ecological standards, all nature parks hold the European Charter for Sustainable Tourism, and soft mobility is being expanded with around 1,500 kilometres of walking trails and nearly 15,000 kilometres of cycling routes. New formats such as the "La Dolce Vita Orient Express" with stops in Florence and Siena also reflect the shift towards a higher-quality, more leisurely way of travelling through the region.

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